Delicious pancake recipes from around the world

American Pancakes Fluffy buttermilk pancakes are what many imagine when they think of sitting down to a big plate of breakfast pancakes. This North American classic is straightforward to make.

English pancakes with lemon and sugar British pancakes are thinner and more crepe-like than the American version. They are traditionally served with lemon juice and a sprinkle of sugar.

Dutch Baby The ingredients to make a Dutch baby aren't that different than American and British pancakes. You'll need eggs, milk, sugar, salt, vanilla, flour, and butter.

France: crepes Crepes might seem fancy and difficult to make, but they are quite simple! You will need the basics: flour, eggs, milk, water, butter, and salt



Japanese Fluffy Pancakes To make these pillowy wonders, you will need: flour, icing sugar, baking powder, cream of tartar, salt, eggs, milk, and vanilla. You will also need four 3-inch-wide-by-2 1/2-inch-high ring molds.

China: Scallion Pancakes Begin with preparing the dough by adding warm water to flour to form a smooth dough. Allow to rest for 20 minutes. Next, prepare the dipping sauce: whisk soy sauce, minced ginger, Worcestershire sauce, rice wine vinegar

Poland: Potato Pancakes For those that eat gluten-free or are potato lovers, these Polish potato pancakes are a treat! You'll need 1 onion, 6 potatoes, 2 eggs, salt, pepper, flour (gluten-free if desired), and oil.