Preheat the Air Fryer:
Preheat your air fryer to 375°F (190°C).
Prepare the Caramel Coating:
In a bowl, mix together the melted butter, brown sugar, and ground cinnamon until well combined.
Coat the Banana Slices:
Toss the banana slices in the caramel mixture, making sure each slice is evenly coated.
Arrange Banana Slices:
Place the coated banana slices in a single layer in the air fryer basket. Make sure they are not touching each other to ensure even caramelization.
Air fry the banana slices for 5-8 minutes, turning them halfway through the cooking time. Keep an eye on them to prevent burning, as cooking times can vary based on your air fryer model.
While the banana bites are still warm, you can sprinkle them with chopped nuts, shredded coconut, or drizzle them with a bit of melted chocolate for extra flavor
Cool Slightly and Serve:
Allow the air-fried caramelized banana bites to cool for a few minutes before serving. They can be enjoyed warm as is or paired with a scoop of vanilla ice cream.